ASIAN MAIN DISHES
- 340 - Vegetarian Fried Rice (蛋菜炒饭)
- 3401 - Vegetarian Fried Noodle (蛋菜炒面)
- 341 - Fried Rice with Meat * (肉类炒饭)
- 3411 - Fried Noodle with Meat * (肉类炒面)
- 342 - Fried Rice with Shrimp (明虾炒饭)
- 3421 - Fried Noodle with Shrimp (明虾炒面)
- 343 - Fried Rice with Sausage (香肠炒饭)
- 344 - Fried Noodle Phnom Penh Style (金边式炒面)
- 345 - Braised Chicken Crispy Noodle (烩酥面)
- 346 - Vegetarian Curry/Crispy Noodle (柬式烩酥米粉)
- 347 - Cambodian Amok * (柬式啊莫)
- 348 - Khmer Beef Loklak (柬式咯喇)
- 349 - Fried Eggplant with Pork (猪肉炒茄子)
- 350 - Fried Pineapple * (肉类炒菠萝)
- 351- Sweet Sour Fish (酸甜鱼肉片)
- 352- Deep Fried Fish Tamarind Sauce (酸子鱼)
- 353- Sweet Sour Pork (古老肉)
- 354 - Stew Tofu and Mushroom (红烧豆腐茄香菇)
- 355 - Fried Morning Glory Meat * (空心菜炒肉)
- 356 - Fried Kale with Meat * (芥兰炒肉)
- 357 - Trey Proma Omelet (咸鱼肉茸煎蛋)
- 358 - Fried Ginger with Meat * (姜丝炒肉)
- 359 - Deep Fried Pork Rib (香炸排骨)
- 360 - Deep Fried Fish Soya Sauce (美桔鱼/鱼炒酱油)
- 361 - Back Salted Pork Rib (椒盐排骨)
- 362 - Fried Shrimp Cashewnut (腰果明虾)
- 363 - Chicken Cashewnut * (腰果鸡肉)
- 364 - Hot Fried Chicken * (柬式炒香辣鸡肉)
- 365 - Fried Shrimp Waterlily (水莲炒明虾)
- 366 - Fried Morning Glory Oyster Sauce (清炒空心菜)
- 367 - Fried Mushroom Zucchini (丝瓜炒玉菇)
- 368 - Fried Kale Oyster Sauce (蚝油芥菜)
- 369 - Fried Mixed Vegetable (罗汉菜 炒素)
- 370 - Fried Bean Sprout (香炒豆芽)
- 371 - Chicken Mushroom omelette ()
- 372 - Pasta Omelette ()
- 373 - Minced Pork Omelette ()
- 374 - Plain Omelette ()
* You may choose different meat (Pork or Chicken or Fish)